Tampilkan postingan dengan label best practices. Tampilkan semua postingan
Tampilkan postingan dengan label best practices. Tampilkan semua postingan

Kamis, 06 Agustus 2015

Tips and tricks to convert your rental home into a place of your own


This one is for readers who have or are in the process of renting out a home. The simple tips below should help you get your home to reflect your lifestyle and your style without cashing out your wallet.
This article also appeared on the home page of Deccan Herald - Homes & Interiors this morning...happy reading
----------------

While you may not be able to do much about your nosy landlord, there is lots that can be done to make your rented house reflect your lifestyle and make it feel like “home” without cashing out your credit card.
Each of us has lived in a rented accommodation at some point in our life whether it be due to moving cities, the need for a bigger place or just that it was not yet time to afford a place of one’s own. While a new place comes with its own quota of excitement, doing it up to suit one’s taste and lifestyle is a bit of a tug of war between balancing the costs against the desire. The simple tips below should help you balance this equation.

Before you zero in on your rented home
Make sure that the place you are renting has the right amount of fixed furniture. In the minimum, the place should be fitted with the Kitchen and the Wardrobes in each of the rooms. These are your CORE storage spaces and without these, no matter what you do, your stuff will be found lying around in places where it is not supposed to be, giving your home the typical “rented home” look
Also press upon your landlord to install a decent enough chimney in the Kitchen. Without one, sooner than later you will see black soot accumulating around the cooking area which will be a “no-win” both for you and your landlord.

Just before you move in
There are things that need to be done that need the house to be empty hence a bit of planning may be required for this bit. At least one day before you move in with your truckloads get the floor cleaned – acid washed if it’s too dirty. Additionally get a round of pest control done through a reputed company. Doing this in an empty home is better as you can reach into every crevice and corner, secondly your kids don’t suffer the inconvenience and the poisonous fumes.
You may also want to get the curtains resized according to the window dimensions of the new home in advance so that they are ready to go from day one.

Now that you have moved in
Let’s start with the curtains where we left off. If you already have them ready then they will define the colour theme of the home, else if you are planning on getting new ones and don’t want to spend a bomb then you can look at some of the ready - made ones available in the market. With a broad colour theme in place as defined by the curtains decide on the bed linens. Your existing sets of linen will mostly do, however look at adding small cushions in different finishes and colours to either merge with, or to contrast with the colour theme.  Once you are done start adding other things

The Highlight Wall: Look at highlighting one of the walls of each room, including the living room in line with the colour theme. You can do this by painting, using wall paper or wall hangings & photo frames. Wallpaper and paint may sound difficult but nowadays it takes not more than a few hours to do up a single wall nor is it too expensive. Just this single investment will go a long way in adding a fair degree of the desired warmth to the new home.
Depending on the space available you can look at adding designer shelves for showpieces or books on the other walls. Nowadays there is a wide range of such shelves available to purchase online as well.
A Dash of luxury on the floor: Rugs and mats will add that bit of a luxurious look to the place that you need. Look out for ones that go with your colour theme. With the weather in Bangalore you can have the rugs on 365 days however be careful not to overdo it since rugs everywhere may make the space look smug & small.
Lighting: This is again a small investment that will make a big difference. To most people lighting = having enough light in the room to be able to read which is the equivalent of using a space shuttle to go to Mumbai when it can take you to Mars. Depending on the living space, proper lighting can either make the place feel warm or full of energy and affect the mood of the inhabitants accordingly. In a rented home though you may not be able to do much about the light fittings that your landlord has provided you can definitely enhance the same by changing to warm white LED/ CFL’s and  adding floor as well as table lamps. A dimmer on the lamps can help you adjust the brightness in line with the mood you want to set and the time of the day. Do also remember that yellow lighting, also called warm white, will make the space feel warm and cozy while white light will make it feel more efficient. In well-designed homes you will hence find warm white in the living rooms and white in the study
Greenery: Plants, both indoors and outdoors add colour as well as style to the living space. If you have the luxury of a large balcony or a terrace then take help of the local nursery to identify the right plants that will thrive in the given space based on the direction of the sun and have a combination of flowering, fragrant as well as fruit giving varieties. For interiors there are a number of different plants available including bamboo, parsley & ferns that can be arranged in regular pots as well as in vertical stacks available nowadays. Some of these indoor plants also have air purification properties ensuring good health along with a plush look.
The Doors: If your rented place is passing its middle age then the doors will mostly have a worn down look. One may feel that not much can be done about it - nevertheless there is still hope. First – scrub down the doors with a good cleaner – you will not believe the years of accumulated dirt that will come off them. Now that you have them done and dusted get small trinklets that you can hang from the door knobs. Doors of kids’ rooms can also have some catchy posters. The resulting clean and catchy doors will bring in a substantial change to the overall look of the home.
Once you are through with the above changes you will surely have a place to call your own, hopefully you have a long enough rental contract with your landlord to ensure that you enjoy it for a long time to come.

As always, will welcome your feedback and comments

Signing off
NM

Kamis, 29 Januari 2015

Kitchen Design - Best Practices Consolidated in One Single Article

The article on the left was published in today's Deccan Herald. It encapsulates and consolidates all the Kitchen Design Best practices mentioned across different posts on this blog. Reproducing it below for my readers ... here goes...
--------------------------
It’s that place in your home where you are likely to spend over 10 percent of your working life and the one that gets the most footfalls. It houses more gadgetry than you have in your car and is one of the most complex spaces to design. The smart among you may have guessed it already, for the laity - I am talking about your Kitchen.

A Kitchen needs to be ergonomic, utilitarian, maximizing storage space as well as good looking all at the same time. The fact that the kitchen has "hot spaces", "wet spaces", "work spaces", "wash spaces" …  (I guess you get the idea) complicates matters further.

If you are in the process of setting up your new home or just remodeling it, considerable attention will be demanded by your Kitchen. While Kitchen Design is too vast a topic to cover in a single article, the simple design tips below are meant to make your Kitchen design journey both enjoyable & easier.

Basics of Kitchen Design - The Zones

A Kitchen can broadly be broken down into 5 zones - Preparation, Cooking, Baking, Cleaning & Storage. The core idea behind Kitchen design based on zones is to ensure that each zone can be
independently operated without one having to criss-cross through other zones thereby optimizing efficiency. For example – the Dishwasher should be placed next to the sink and the trash cabinet to form an integrated Cleaning Zone, Utensils and Cooking instruments should be under or next to the cook top (Cooking Zone), The Preparation zone should be close to both the Cooking and Baking zone so that you don’t need to walk to the cooktop after having rolled the chapatti or - a very common mistake that folks make – that there is no counter close enough to put down the hot tray fresh out of the Oven. Additionally the space for long term storage of grain, pulses, oils, namkeens etc. (Storage zone) should be away from the Cleaning Zone, specifically the trash bin, to avoid any chance of odor contamination


What is the height of a Kitchen counter?

A number of deemed architects have missed admission to top architecture schools just due to a “wrong answer” to that question. Basic as it may sound, the height of the Kitchen counter can range anywhere from 32 to 36 inches. A high counter allows more storage space underneath; it also ensures that any appliance such as a dishwasher fits properly under the counter. However if you are 5’2’ or shorter a high counter will get uncomfortable to work on and you may be better off with a 32 – 33 incher. In summary (1) Optimize the counter height based on your own height (2) If you are planning any under - counter appliances then read the appliance manual and keep the counter height accordingly and (3) Don’t go under 32” and over 36”.


Planning for the Appliances

The exact dimensions of the appliances – those you plan to keep and the ones you will buy, should be factored in during the Design phase itself lest you end up stuck with an appliance AND an un-matching hollow
The fixed appliances like the Hob, Chimney, Dishwasher, Microwave etc. need a dedicated electrical connection to be housed in a way that the wires are not visible. Modern Hobs have an electrically operated ignition system and most folks miss out on planning an under the counter electrical point for the same. Also, if you cook Non Vegetarian at home then ensure that the Chimney has a suction capacity of 1000 Cum/ Hr or higher
For the movable appliances like the Grinder, Hand mixer, beater etc. you should ideally keep 2 sockets spaced out above each counter. Ensure also that you have a socket close to the hob so that the hand blender can be used with dishes “on the flame” as well.


Long term storage and that Clumsy Cylinder

Whatever be the size of your Kitchen, somehow there is never enough space to keep the grill that you take out once in 3 months or the table mats meant strictly for special occasions and all the things that
you will end up accumulating over the years. It is therefore prudent to plan bulk storage spaces from
the start. Tall units and corners are ideal for bulk storage. For accessibility in the corners, solutions such as magic corner units are popular and readily available however if you do not want to invest in one then just a regular shelf in the corner will do. A Tall unit is specially recommended - plan one with regular shelves instead of a pantry unit to maximize storage space 
LPG Cylinders take up primary real estate within the Kitchen and while it is the easiest to put them under the cooktop, the decision is definitely not the wisest or the safest. If you are blessed with a utility then house the cylinders in there and connect them to the cooktop with a copper pipe – this will save you prime space under the cooktop. The cylinders now in the open will also ensure that your family is safe in case of that rare gas leak. However if you do not have a prized utility, keep the operational cylinder in that corner space that we just talked about and the secondary cylinder somewhere far & away. Remember - keeping both the operational and the secondary LPG cylinder together inside the Kitchen is a potential recipe for disaster.

Material to use for the cabinets & shutters?

From MDF to Water proof ply to Polywood, Steel & beyond. With the huge material choice available in the market today this is perhaps the most difficult as well as the most important decisions you will need to make.

Cabinets:
If you want your Kitchen to last beyond its 3rd birthday then the only real choice for the Kitchen cabinet material is between Water Proof Ply (Technically called BWR 303 Grade Ply....ISI Marked preferred) and Steel.
When choosing between the two remember that while Ply cabinets can be modeled at home Steel cabinets will need to be procured ready-made. If you plan to use steel cabinets then ensure that the steel is 304 grade and comes from a known manufacturer.
Cabinets in MDF & HDF – widely used in the west, are available in the market today, however these do not measure up to the rigors of Indian cooking and use – especially if your kitchen is fully or partially maid managed.

Shutters:
Any of MDF, Hardwood, Marine Ply or Polywood work well for the shutters. However if you have a high traffic or maid managed kitchen then it is wise to go for Hardwood or Ply. However shutters in Particle board are a definite no-no.

Countertop – Beyond just Granite

The market has moved far beyond a time when the countertop meant Granite. Nowadays Kitchen counters are available both in Natural Stone (Marble & Granite) & Artificial Stone (Quartz & Acrylic Solid Surfaces). Granite & Quartz fit best against the needs of a typical Indian Kitchen as they are both stain resistant & hard (but not brittle) however the colour options in Granite & Quartz are fairly limited. If you are high on the maintenance side of things then Marble & Solid Surfaces (sometimes referred to as Corian) are great options as they offer exquisite finishes and a splash of colours to choose from.

That dovetails well into the last, but not the least important subject – that of colours & lighting. It is said “to each his own” but in the department of colours there is still some method to get that look and a spacious feel to the Kitchen. Follow the two simple rules below when choosing colours for your kitchen (1) darks make spaces look small while lights make them look larger and (2) A single colour may be monotonous and more than three too colourful to the eye.
Therefore if you are planning dark shutters then balance them out with a lighter shade of the backsplash and glass shutters in the wall cabinet. On the other hand if you plan to have your Kitchen in shades of white then you can select a fairly vibrant colour for the backsplash


Lighting 

Specialty lighting has a huge impact on the overall look and feel of the Kitchen. Nowadays with the advent of reasonably priced LED’s it is not even a huge burden on the pocket. Plan for an LED strip
running along the backsplash and, if you are the “new age experimental” type, next to the skirting at the bottom. Any wall cabinets with a glass shutter should also have a spotlight.

The above should give you quite a headstart in kitchen planning - good enough for you to enjoy both the journey now and the outcome for a long time to come – here’s wishing you happy homemaking.

Other posts on Kitchen design that you may also want to go through are linked below

http://www.homedesignbangalore.com/2010/06/so-what-is-modular-kitchen-and-some.html
http://www.homedesignbangalore.com/2011/08/home-design-vaastu-shastra-episode-2.html

Signing off

NM

Rabu, 26 Maret 2014

Master Checklist for Home Interiors: Things that you will need as you plan the interiors for your new home

I have often found that a number of things get left out when folks plan interiors for their home. This either leads to a budget creep or a last minute scramble to get everything in order before moving in and some of it gets left out altogether.

I have hence tried to compile below a master list of things that one needs to consider during the interior design phase. Am sure I would have missed out a few myself :), so if you do find anything off, do let me know and I will add so that everyone can benefit from it.

Here goes

Kitchen
Cabinets
Tall Unit/Pantry
Specialty Corner Units (Magic corner, Peanut Corner…)
Tiling
Countertop
Appliances (Hob/Chimney/Dishwasher/Microwave/ Refrigerator)
Size of the appliances - for space planning
Breakfast Counter/ Island
Tall Chairs/ Bar Stools
Light based enhancements (LED's etc)
Sink

Utility
Counter & Sink
Plumbing work
Storage Units

Living/ Dining Room & Entrance
Foyer Unit
Crockery Unit
TV Unit
Television/ Size of the TV for space planning
Pooja Unit
False Roofing
Wall Paneling
Sofa Set & Center/ Side Tables
Dining Table & Chairs
Bar Unit & Stools

Bedrooms/ Entertainment Room/ Study
Wardrobe (Sliding or Hinged)
TV Unit
Television/ Size of the TV for space planning
Dressing Space
False Roofing
Cot with Side & Head Units
Study Unit
Book Shelf
Sofa Cum Bed/ Couch
Children’s bed/ Bunker Bed

Bathrooms
Storage units
Mirror
Shower Partition
Bath Tub/ Jacuzzi
Other Sanitary-ware (Towel Hangers, Hooks, Faucets etc.)
Tiling & Flooring
Side Rails (for the elderly)
    Electrical Work
    Geysers & Fans
    Air Conditioners
    Light fittings
    Changing location of the electrical points
      Painting
      Wall Painting
      Textures
      Wall Paper
      Artwork/ Handpaint/ Themes
      Wall Cladding
        Other Miscellaneous
        Staircase beautification
        Storage/Play Area under the stairs
        Specialty Pillars
        Flooring - Wooden/ Granite/ Tiles
        Landscaping
        Grill Work
        Furnishing - Curtains, Upholstery, Display Pieces, Wall Hangings
        Curtain Rods
        Air Conditioning/ Ducting
        Sound Proofing
        Security Systems

          Whew...that's all I can think off for now. Shall look forward to your add-ons

          Signing off

          NM



          Selasa, 04 Maret 2014

          FAQ's on Home Interiors in the Comments Section: We crossed 1000 comments this week

          Just to let you know - we crossed the 1000 mark in comments & questions under the 25 posts on this blog. These FAQ's on home interiors are probably as rich in information and inputs as the posts themselves and the best part is that these have come up through "live" issues & questions raised by "you".

          So if you haven't done so already then I would strongly suggest you browse through the comments section of the posts.

          Happy Reading

          NM

          Senin, 25 November 2013

          Home Interiors - Thumbrules for costing based on market rates in Bangalore


          While I have a similar post on "Costing your Woodwork" done earlier on this blog I got your feedback that the earlier post captures a method for costing just the woodwork and not complete interiors, also there is a need for broad thumb-rule costing that is quick and easy.

          For some time now I have been using some thumb-rules myself whenever I have had inquiries from customers & felt no harm in putting these in the public domain - ofcourse this will have its detractors who may have strong opinions on how "correct" is this model and its output, however having used this model myself for my projects over the last couple of years I can vouch that it gives realistic rupee value estimates that you will end up spending even when executing the work yourself, provided the assumptions and scope (also mentioned below) remain the same.

          Also, just like water taking the shape of whatever bowl you put it in, interior spends tend to take up any budget that one gives to them, hence there is really no upper expense limit for doing up interiors, especially with the range of stuff & brands available in the market today ... remember the old Indian saying ... "the more the Ghee the tastier it will bee". Hence what is below is an estimate for a starting range of decent quality Mid-Hi End interiors

          Before we get into the model here are the assumptions

          1. Woodwork has to last a min 7 - 8 years - hence there is no compromise on material selection and the material is not necessarily the cheapest available in the market
          2. All taxes, government levies etc. are actually paid and not avoided
          3. Workers are paid at prevailing market rates in Bangalore - they need to make a living too :)
          4. Workmanship & finishes are similar to those seen in Mid to Hi end interior works
          5. Designs are done in accorance with the needs and lifestyle and not with the sole motive of minimizing cost.
          6. Wood used for the work is BWR ply - typically having an mrp of around Rs 80 - 90 per square feet
          7. The material/ brand used is genuine and not fake

          Now that we are one step closer to unveiling the model its time to define the scope of the work that the model covers (...and you are getting eager to get to the actual model...wait, wait we will get there ... anything worth having is definitely worth waiting :))

          Ok, the scope covered is

          1. The entire woodwork for a healthy and comfortable living i.e. Wardrobes with lofts, TV unit, Pooja, Foyer, Modular Kitchen (including chimney & Hob), Study unit, Crokery Unit, work in the bathrooms etc. etc.
          2. Painting in mid range paints
          3. Light fittings - again mid range
          4. False roofing - to support the lighting effect planned
          5. Hardware assumed is Hettich throughout, kitchen drawers are soft closing - no cheap and troublesome thali baskets etc. assumed..that's what is meant by mid-hi end mentioned earlier
          6. Copper piping for cooking gas

          And here is what is NOT covered in the scope (now you really really want me to get to the model:)...I will, I will ...in just a bit)
          1. Grill Work
          2. Geysers & fans
          3. Furniture including Cots, Dining Table Sofa sets etc.
          4. White Goods
          5. Furnishings/ Curtains & Upholstery etc.
          6. Any Civil, Electrical or Plumbing Work
          7. Kitchen Slab Work
          8. Anything else that you can think of

          Alright....so here it is ...ladies & gentlemen, keep your fingers crossed

          AHEM

          Take the super built up area of your residence in square feet
          AND
          Multiply it by 800

          ...and voila...what you get is what you will end up spending on your interiors...that was easy, wasn't it? :)

          Here is a sample calculation for those of you whose maths skills are not exactly something to talk home about

          If the super built up area of your imaginary residence is 1000 sqft.
          You will need 1000 (which is the super built up area of the residence) X 800 (which is the multiplier) = Rs 800000 for the interiors

          There is HOWEVER a way to do it cheaper - at a multiplier of 600 instead of 800, but that would mean using Commercial Ply (& not BWR) and compromising overall on the stuff used. this will also ensure that your stuff will demand major repair around its fourth birthday. This "may be" an option for those who are using the residence purely for renting out and financial returns.

          Also - remember what I said at the beginning - the more the Ghee the tastier it will bee bit  "there is really no upper expense limit for doing up interiors especially with the range of stuff & brands available in the market today. What is below (now above) is an estimate for a starting range of decent quality Mid-Hi End interiors"

          The cat is among the pigeons now...recall I used this ending phrase in another of my blog posts...just that this time the cat is bigger and more hungry.

          As always will welcome your bouquets & brickbats@#$%#^ ... time I took out that helmet :))!!...

          Signing off

          Nandita

          Sabtu, 06 Agustus 2011

          Home Design Vaastu Shastra - Episode 2 - Best practices in Kitchen design

          Well....am back after a looooong break. Have been neck deep in work as well as daily household stuff these past few months.

          One of the most tricky spaces at home in terms of design is the kitchen as it needs to be ergonomic, utilitarian, maximizing storage space as well as good looking all at the same time. The fact that the kitchen has "hot spaces", "wet spaces", "work spaces", "wash spaces"...(I guess you get the idea) complicates the design even further.

          I am giving below some practical best practices in kitchen design that I have learnt in the course of the last few years I have been in the field, I hope you find these useful

          1. Use the right wood & material for the kitchen. For more details refer my earlier post at http://www.homedesignbangalore.com/2010/09/so-what-is-right-material-to-choose-for.html

          2. Ask your builder to give you a raw kitchen - with no tiling or the slab fitted  - In most cases the slab & tiles need to be changed or re-laid which ends up adding to the overall cost. Ask the builder to just hand over the tiles & the slab to you.

          3. If possible ask your builder to provide tap points in the wall " Below" the slab height. This way you will be able to pull the pipe from behind the bottom cabinets and do the sink placement according to your need & design rather than be restricted by where the builder has provided the points.

          4. Place the gas cylinders in the utility and have a piped connection to the hob. This is not only safer but also gives you vital storage space inside the kitchen since the cylinders move out.

          5. Always provide a loft in the kitchen....this not only provides storage space but also hides the chimney exhaust pipe.

          6. When deciding on the placement of the refrigerator keep in mind whether your refrigerator is right or left handed as this affects the "ease of access" while reaching inside the fridge.

          7. The above applies to placement of the Microwave as well.

          8. Drawers are ideal for storing stuff for daily use as stuff in drawers is easily accessible while cabinets (palla) are ideal for storing items that are sparingly used.

          9. Use corners wisely. Corners provide fairly large spaces and can be well utilized for items of long term storage like grains, spare crockery, plastics etc.

          10. If you prepare non veg at home then suction capacity of the chimney should be minimum 1000 cum/hr

          11. Put the water purifier alongside the "second" sink in the utility. This reduces the "wetness" of the kitchen as it moves the "extreme wet work" to the utility.

          12. Preferably leave work space on either side of the hob. Avoid putting the hob next to a corner or alongside the edge of the slab.

          13. Keep spaces for refrigerator/ microwave/ dishwasher etc based on exact measurements. With space too small - things will not fit & spaces too large don't look good.

          14. Never use Stainless Steel wire type cutlery unit. The cutlery keeps "peeping" out of these, obstructing the movement of the drawer

          15. Plan for a hidden electric point to power the chimney as well as the hob (you may or may not know this but ignition systems of most hobs available in India are electrically powered - not battery powered)

          Thats all that I can think of at the moment...will welcome any bouquets or brickbats.

          Happy Home making

          Signing off

          Nandita